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Salumi SAP

Salumi SAP specializes in the artisanal production of preservative-free cured meats from Emilia → PRODUCER PROFILE

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Results 25 - 39 of 39

SAP

Products

Salame Stagionato Di Pavullo A 1/2 Sv

Salame stagionato di Pavullo in convenient 500gr ...

Salame Stagionato Nastro Rosso

Salami produced with selected meats of Italian origin, ...

Salame Stagionato Nastro Rosso A 1/2 Sv

Salame Nastro Rosso in convenient 500gr vacuum-packed slices

Salame Stagionato Riserva

Salami obtained from ground shoulder and bacon meat ...

Salame Stagionato Riserva A 1/2 Sv

Salame stagionato Riserva in convenient 500gr vacuum-packed ...

Salsiccia Passita Sfusa O Sottovuoto

Lean dough with fine grinding obtained from precious parts ...

Voglietta Al Finocchio

For the making of this Voglietta a particular cut of meat, ...

Voglietta Al Tartufo

Voglietta with the addition of black truffle ground.

Voglietta All'Aglio Di Voghiera

Voglietta with the addition of Aglio di Voghiera DOP. A ...

Voglietta Cacciagione

Voglietta al Cinghiale, Voglietta al Cervo and Voglietta al ...

Voglietta Dolce

Classic salt-and-pepper voglietta. Particularly sweet and ...

Voglietta Meno Sale

Voglietta to which has been significantly ...

Voglietta Piccante

Voglietta in which pepper has been removed and added hot ...

Voglietta Super Piccante

A Voglietta that, because of its particular spiciness, will ...

Voglietta Ubriaca

Voglietta UBRIACA with the addition of Lambrusco DOCG ...

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