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Panettone by the slice Mandarin – 80g
MANDARINO PANETTONE SLICE
With raisins and late mandarin from Ciaculli
Panettone by the slice Cherry – 80g
AMARENA PANETTONE SLICE
With raisins and candied cherries
Panettone by the slice Classic – 80g
CLASSICA PANETTONE SLICE
Traditional with raisins, orange and citron
Veneziana Apricot & Spices – 550g
ALBICOCCA & SPEZIE VENEZIANA
With apricot and 4 selected spices
Veneziana Chocolate & Spices – 550g
CIOCCOLATO & SPEZIE VENEZIANA
With monorigin cru chocolate and 4 spices
Veneziana Cherry & Cinnamon – 550g – The Tins
AMARENA & CANNELLA VENEZIANA
With candied cherries, cinnamon and 4 spices
Veneziana Pistachio from Bronte – 550g – The Tins
PISTACCHIO VENEZIANA
With “Pistacchio Verde di Bronte PDO” and spices
Veneziana Mandarin Late from Ciaculli – 550g – The Tins
MANDARINO VENEZIANA
With late mandarin from Ciaculli and 4 spices
Veneziana Classic – 550g – The Tins
CLASSICA VENEZIANA
With butter, almonds and 4 selected spices
Veneziana Apricot & Spices – 550g – hand wrapping
ALBICOCCA & SPEZIE VENEZIANA
With apricot and 4 selected spices
Veneziana Chocolate & Spices – 550g – hand wrapping
CIOCCOLATO & SPEZIE VENEZIANA
With monorigin cru chocolate and 4 spices
Veneziana Cherry & Cinnamon – 550g – hand wrapping
AMARENA & CANNELLA VENEZIANA
With candied cherries, cinnamon and 4 spices
Veneziana Pistachio from Bronte – 550g – hand wrapping
PISTACCHIO VENEZIANA
With “Pistacchio Verde di Bronte PDO” and spices
Veneziana Mandarin Late from Ciaculli – 550g – hand wrapping
MANDARINO VENEZIANA
With late mandarin from Ciaculli and 4 spices
Veneziana Classic – 550g – hand wrapping
CLASSICA VENEZIANA
With butter, almonds and 4 selected spices
Loaf with Ciaculli late mandarin
MANDARINO FILONE
With raisins, late mandarin from Ciaculli and PGI "Piemonte" hazelnuts icing
Lemon Loaf
LIMONE
With raisins, italian lemon from Amalfi and PGI "Piemonte" hazelnuts icing
Loaf with Raisins and Orange – 450 gr
FRUTTA FILONE
Traditional with raisins and orange
Bonissima Marronglacé Hazelnut
MARRONGLACE' NOCCIOLA
With chestnuts and PGI "Piemonte" hazelnuts
Bonissima Fig and almond
FICOMANDORLA
With fig from Calabria and italian "Tuono" almonds
Bonissima with honey and walnuts
NOCEMIELE
With wildflower honey from Sicily and italian "Lara" walnuts
Sbrisola Nera with almond, PGI “Piemonte hazelnuts and coco-hazelnut cream
NERA
With almond, PGI "Piemonte" hazelnuts and cocoa-hazelnut cream
