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Caseificio Mongibella, Sicily
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Provola Dolce Silano

A spun paste cheese made from cow's milk all year round; it has a sweet flavour and a semi-soft texture.
SKU: PRSL-1
weight
1800 g
l x w x h
56x36x14
pcs / case
8
cases / pallet
0
Cases
Pallets
Quantity

Description

It is produced in pear shapes and made in pairs tied together at the top so they can be hung up to allow the brine to drip during the ripening process. Provola can also be made in various shapes: round, oval , cacetto, loaf or mushroom. It is straw-coloured but this can vary according to the aging process.
Region
Sicilia
Producer
Mongibella
Units in box: 8

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