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Nero D'Avola
GRAPE: Nero d'Avola
COLOR: Deep ruby red
AROMA: Intense and lingering with pleasing balsamic hints
FLAVOUR: Enveloping, full-bodied and pleasantly tannic
ALCOHOL: 13.5% Vol.
COLOR: Deep ruby red
AROMA: Intense and lingering with pleasing balsamic hints
FLAVOUR: Enveloping, full-bodied and pleasantly tannic
ALCOHOL: 13.5% Vol.
SKU:
vol
750 ml 
l x w x h
24.1x16.2x32.6 
pcs / case
6 
cases / pallet
105 Description
Period of harvest: The first week of September
Vinification: The grapes are destemmed and gently pressed and left to macerate in stainless steel tanks for about 10-12 days at a controlled temperature of 25-28 ° C. The pressing is made after racking by soft presses and the grapes are vinified alone. The malolactic fermentation is completed immediately after the alcoholic fermentation. Aging in barriques.
Serving Temperature: 18 ° -20 ° C.
Pairing: Excellent with meat, roasts and game
Region
Sicily
Producer
Cantine Fici
Units in box: 6